Brown/chocolate sugar paste icing

Lamb

Chinese plum sauce

Rosemary

Garlic puree

Grapes

Scotch bonnet chilli

Soy sauce

Allspice

Pork shoulder

Thyme

Redcurrants

Trifle sponges

Salmon fillet(s)

Mustard powder

Hot water

Curd cheese

Brioche

Bucks fizz

Sugar syrup

Blood orange(s)

Hazelnut praline paste

Port

Berries (frozen)

Jam

Glace ginger

Skirt of beef

Ice cream wafers

Cranberries (dried)

Strawberries (dried)

Shortbread biscuits

Fennel bulb(s)

Sundried tomatoes

Rose petals

Diced stewing beef

Blue food colouring