How to make mozzarella cheese - Allrecipes.co.uk

Make your very own authentic mozzarella cheese at home. This video shows you how!



Imagine serving your homemade mozzarella cheese with tomato, basil and olive oil as a dinner party starter. Or use it to top a homemade pizza base, or in your favourite lasagne.

Tips:

-- Do not use UHT milk, as the recipe will not work. You can use regular pasteurised milk or raw milk, if available.

-- You can work 1 teaspoon of salt into the mixture if desired; simply knead in the salt while stretching the curds.

-- If you want a softer textured, moist mozzarella, do not let the curd set as firm and work less when stretching and kneading.

-- You can create any shape you desire - try larger balls, small balls, or twists and knots.

Find this recipe on Allrecipes.co.uk, the UK and Ireland's largest online community of home cooks:



Watch our entire playlist of homemade cheese recipes, with ideas for beginners as well as advanced cheesemakers!