Rainbow Cake Recipe ( One Pan Recipe )

Easy and gorgeous Rainbow Cake Tutorial.

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Emma Fontanella
Via di Tor Vergata, 257
00133 Roma
Italia
Email: [email protected]
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- My Vanilla Cake Recipe tutorial:


- Cream Cheese Frosting recipe:


Ingredients for the Rainbow Cake in grams( I use 7 inch pans):

- 110 gr Softened Butter
- 40 gr Coconut Oil
- 160 gr Sugar
- 2 tbsp Vanilla Extract
- 3 Eggs
- 270 gr All Purpose Flour
- 3 tsp Baking Powder
- 120 gr unsweetened full fat yogurt
- 60 gr Milk
- 1/2 tsp Salt
- Food Coloring

Ingredients for the Blue Drip:

- 100 gr melted White Chocolate
- 40 gr Heavy Cream
- Blue Food Coloring

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Ingredients for the Rainbow Cake in cups( I use 7 inch pans):

- 1 stick of Butter
- 3 Tbsp Coconut Oil
- 3/4 cups Sugar
- 2 tbsp Vanilla Extract
- 3 Eggs
- 1 3/4 cups Flour
- 3 tsp Baking Powder
- 1/2 cup unsweetened full fat Yogurt
- 1/4 cup Milk
- 1/2 tsp Salt
- Food Coloring

Ingredients for the Blue Drip:

- 3.5 ounces melted White Chocolate
- 2 1/2 tablespoons Heavy Cream
- Blue Food Coloring

Enjoy!
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