Veg Manchurian | Easy To Make Homemade Chinese Food | Easy Chinese Food Recipes | Kanak's Kitchen

Veg Manchurian is one of the most popular indo chinese food recipe. I will show you the step by step method on how to make quick and easy veg manchurian from the comfort of your home. This is one of the easiest chinese food recipes and can be created from the comfort of your home. It goes very well with chinese rice items and is one of my favourites as well.

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Ingredients
2 cups finely chopped vegetables(capsicum,cabbage,carrots,spring onion whites)/250-300 gms
2 tbsp all purpose flour/maida
1-2 tbsp cornflour
1 tbsp ginger garlic crushed
1 tsp soy sauce
salt to taste
pepper to season
water as required
oil for frying

SAUCE:
1/4 cup spring onion chopped (whites & greens)/50 gms
1 tbsp chopped garlic
1 tbsp chopped ginger
2 tsp soy sauce
1/2 tbsp chilli sauce
2 tsp vinegar
2 tbsp tomato sauce
1 tbsp cornstarch mixed with 3 tbsp water
1 tsp brown sugar
salt as required
1 tbsp oil

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