" MEAT CURRY BASICS " Bajias Cooking
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This recipe is for 1kilo you can make it for 10-15 kgs
Ing!1kg meat lamb/beef, 1 large onion, 1 md garlic. 1ts full salt, chili pwdr, coriander pwdr, cumin seeds each & 1/3rd ts turmeric. Cover & cook on low-md heat, no water required. For 10 kg meat! 10 large onion, 10 md garlic.10ts full salt, chili pwdr, coriander pwdr, cumin seeds each & 3ts full turmeric. Cook on high heat. This recipe is a base for meat dishes like gobhi gosht, karele gosht, palak gosht, bhindi gosht & meat curry.
Ing!1kg meat lamb/beef, 1 large onion, 1 md garlic. 1ts full salt, chili pwdr, coriander pwdr, cumin seeds each & 1/3rd ts turmeric. Cover & cook on low-md heat, no water required. For 10 kg meat! 10 large onion, 10 md garlic.10ts full salt, chili pwdr, coriander pwdr, cumin seeds each & 3ts full turmeric. Cook on high heat. This recipe is a base for meat dishes like gobhi gosht, karele gosht, palak gosht, bhindi gosht & meat curry.