Mixology School - How to make a Mojito
How to make a Mojito with Bacardi at the Mixology School in Brighton.
Mojito Recipe,
Ingredients
50 ml Bacardi
25 ml fresh lime juice
2 barspoons of caster sugar
handful of mint
Method
Dissolve sugar and lime juice in a tall glass, add the mint and add crushed ice. Then add the Bacardi. Churn all the ingredients, add more crushed ice and garnish.
Garnish
fresh mint sprig
Our Mixology School offers students the opportunity to gain new skills and hone their existing skill set, with one simple mission: To improve the standard of global bartending. Take a look through the sections here to see what we can do for you. Perhaps you'd like to learn something new or prepare for a long and distinguished career in the bar industry. You could join the thousands of successful bartenders we have played a role in developing.
Visit our website www.mixologygroup.co.uk for more information on up and coming courses.
Mojito Recipe,
Ingredients
50 ml Bacardi
25 ml fresh lime juice
2 barspoons of caster sugar
handful of mint
Method
Dissolve sugar and lime juice in a tall glass, add the mint and add crushed ice. Then add the Bacardi. Churn all the ingredients, add more crushed ice and garnish.
Garnish
fresh mint sprig
Our Mixology School offers students the opportunity to gain new skills and hone their existing skill set, with one simple mission: To improve the standard of global bartending. Take a look through the sections here to see what we can do for you. Perhaps you'd like to learn something new or prepare for a long and distinguished career in the bar industry. You could join the thousands of successful bartenders we have played a role in developing.
Visit our website www.mixologygroup.co.uk for more information on up and coming courses.
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