Guinness Chocolate Cupcakes w/ Bailey's Buttercream by Cookies Cupcakes and Cardio
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These Guinness chocolate cupcakes with Baileys buttercream frosting are a great way to celebrate Saint Patrick's Day or just about any other gathering with friends!
Guinness chocolate cupcakes Ingredients:
1 cup Guinness beer (240mL)
1 cup unsalted butter (240g)
3/4 cup cocoa powder (75g)
2 cups all purpose flour (240g)
2 cups sugar (400g)
1 1/2 tsp baking soda
3/4 tsp salt
2 large eggs
2/3 cup sour cream (160mL)
Bailey's buttercream frosting Ingredients:
3 to 4 cups icing sugar (300g-400g)
1/2 cup unsalted butter (120g), at room temperature
3 to 5 tbsp Baileys Irish Cream
Metric Conversion:
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Guinness chocolate cupcakes Ingredients:
1 cup Guinness beer (240mL)
1 cup unsalted butter (240g)
3/4 cup cocoa powder (75g)
2 cups all purpose flour (240g)
2 cups sugar (400g)
1 1/2 tsp baking soda
3/4 tsp salt
2 large eggs
2/3 cup sour cream (160mL)
Bailey's buttercream frosting Ingredients:
3 to 4 cups icing sugar (300g-400g)
1/2 cup unsalted butter (120g), at room temperature
3 to 5 tbsp Baileys Irish Cream
Metric Conversion:
Visit my blog at:
Instagram: #
Pinterest:
Facebook:
Google+:
Twitter: