Red Velvet Whoopie Pies - RECIPE

Red Velvet Whoopie Pies are a delicate, sweet, luxurious treat that will have everyone begging for more. Firm chocolate cakes are sandwiched together with a sweet cream cheese frosting. Big or small, these whoopies are guaranteed to impress - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

Whoopies:

125g of Butter
1/2 Cup of Brown Sugar
1/2 Cup of Caster Sugar (Super Fine White Sugar)
1/4 Cup of Cocoa Powder
1 Egg
1 Teaspoon of Vanilla Extract
1 Teaspoon of Baking Soda (Bicarbonate of Soda)
1 Teaspoon of Red Food Colouring
2 1/4 Cups of Plain Flour
1 1/3 Cups of Buttermilk

Frosting:

125g of Cream Cheese
50g of Butter
1 Teaspoon of Vanilla Extract
2 1/4 Cups of Icing Sugar (Powdered Sugar / Confectioners Sugar)
1/2 Tablespoon of Milk

Preparation Time: About 20 minutes
Cooking Time: About 10 minutes per tray

MAKES 12 Large or 24 Small Whoopie Pies


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.