How to make delicious lemon pound cake/simplest&easiest pound cake

How to make delicious lemon pound cake
Let's make delicious lemon pound cake.
My recipe is very soft and delicious
Method.
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There was an image editing error.
Butter in the image is 90g.
Actual butter usage is 180g. 180g is right.
I am very sorry.

material
4 eggs, 2 egg yolks
Sugar 170g
Butter 180g + Lemon juice 2TBSP(=15ml=28g) + Lemon peel 40g (can be replaced with two lemon zest) Please melt
Vanilla Extract
cake flour 200g
Baking Powder 4g
TIP
You can make two cakes with this recipe.
Frame size Width 16.5 cm, length 8.5 cm, height 6.5 cm
You can use all the frames you have.
Depending on the frame size, the baking time varies in the oven.