How to Make Fruity Leche Gulaman | Dessert | Panlasang Pinoy Easy Recipes

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Fruity leche gulaman is a combination of all your favorite desserts! Fruit salad plus leche flan plus gulaman equals a wonderful treat that the whole family will surely love!

Leche flan is a classic treat that is well loved by Filipinos. It is a custard dessert with a layer of caramel sauce. We regard this as very special. It is a stable dessert in our feasts. Gulaman is made of agar; it is also a favorite dessert that is easy to use in any occasion. It is common in samalamig or sago’t gulaman, as well as in other desserts, such as buko pandan. To prevent it from setting, dissolved gulaman should be kept warm while preparing the other ingredients also. Finally, you have fruits. Yum! This dessert is full of surprises. It is heavenly! Try this recipe now!


Leche flan plus gulaman plus fruits! What more can you ask for? Try this flavorful dessert now!

For the written version of this recipe, go here: /

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