Apple, Mango and Pineapple Crumble

Apple, Mango and Pineapple Crumble recipe

2-3 apples
1 large ripe mango or small can of mango purée
1/2 medium pineapple or 1 small can of pineapple
3/4 C butter or margarine
1&1/4 C all-purpose or plain flour
3/4 tsp cinnamon
1/4 tsp nutmeg

-Chop the apples and cook them in sugar then add the cinnamon, the nutmeg, the crushed cloves and add the freshly cut pineapples into the cooking dish. Then mix the mango into the dish.
To make the crumble topping rub the butter into the bowl full of flour
until it looks like fine breadcrumb then add 1/2 C oats and smash the breadcrumb then add the mixture.
- Put the crumble topping on top of the fruits and pop into the oven for approx. 30 minutes.
Contact me if you want to become a vegan or just want to know a few things things about veganism or healthy eating contact me on
Website - Www.KirlySuesKitchen.co.uk
Facebook -
Twitter -
Instagram - KirlySuesKitchen

-~-~~-~~~-~~-~-
Please watch: "How To Peel Ginger ll the easy way with a spoon"

-~-~~-~~~-~~-~-