HOW TO COOK BANGUS SISIG

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How to Cook Bangus Sisig

ingredients:

1 large boneless bangus
2 tablespoons butter
1/4 cup crushed chicharon
1/2 cup chopped scallions
2 pieces onion chopped
1 tablespoon soy sauce
3 pieces chili pepper
1 1/2 teaspoons mayonnaise
1/2 teaspoon garlic powder
Salt and ground black pepper to taste

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