Cooking Outdoors at the Off Grid Log Cabin: Steak and Fries on the Campfire
#cooking #food #logcabin
The lighting from the sun setting behind the cabin was incredible as I grill a steak on the campfire with a side of potato fries, peppers and onions. It's great to be cooking outdoors again with my dog now that spring has finally arrived in my neck of the woods. Cali, our golden retriever, watches intently as I barbecue a striploin steak to medium rare while ducks and geese fly around the cabin and land in the stream. Seasoned with garlic, pepper, salt, onion powder and fennel, the meat and huge serving of vegetables is exactly what I needed after a long, hard day working on the log cabin. As the sun sets and a full moon rises through the trees, I light the lanterns and retire to the cottage for the night, ready to get up and continue giving the cabin a facelift. Tune in tomorrow to see part 2 of this week's video, where I continue working on the exterior of the cabin and then talk about the importance of making sacrifices and working hard when I was in my twenties and thirties in order to fully enjoy freedom in my forties and beyond.
Yesterday's video (Trail camera videos):
Log Cabin Build Step by Step Playlist:
Food, Wild Edibles, Recipes:
Bushcraft:
Outdoor Gear:
Log Cabins:
Amazon links to products I use at the cabin.
Fjallraven Vidda Pro Pants -
Tilley Endurables Airflo Hat -
Apeman Trail Camera -
Cabelas Trail Camera -
Mora Knife -
Agawa Canyon Boreal 21 Saw -
Axe - /
Eagle Claw® Multi-Purpose Jet Sled -
Wall Lantern (candle lit) -
Moka Pot - Canada USA
Virtus Knife- /
Canon 6D -
DJI Mavic Pro -
Solar LED light bulb 15W -
Copper Fairy lights -
Solar String Lights -
Banneton 12” round -
Lodge Dutch Oven -
Flamen heat resistant gloves up to 500 degrees -
Rocksheat baking stone -
Lamp OiI -
Bragg’s Sprinkle -
Cabelas Ice Hut -
To see what I’m up to during the rest of the week, please follow me on my other online channels;
Website: /
Facebook – /
Instagram – /
My Mailing Address:
P.O. Box 20042
Barrie, Ontario
L4M 6E9
Canada
The lighting from the sun setting behind the cabin was incredible as I grill a steak on the campfire with a side of potato fries, peppers and onions. It's great to be cooking outdoors again with my dog now that spring has finally arrived in my neck of the woods. Cali, our golden retriever, watches intently as I barbecue a striploin steak to medium rare while ducks and geese fly around the cabin and land in the stream. Seasoned with garlic, pepper, salt, onion powder and fennel, the meat and huge serving of vegetables is exactly what I needed after a long, hard day working on the log cabin. As the sun sets and a full moon rises through the trees, I light the lanterns and retire to the cottage for the night, ready to get up and continue giving the cabin a facelift. Tune in tomorrow to see part 2 of this week's video, where I continue working on the exterior of the cabin and then talk about the importance of making sacrifices and working hard when I was in my twenties and thirties in order to fully enjoy freedom in my forties and beyond.
Yesterday's video (Trail camera videos):
Log Cabin Build Step by Step Playlist:
Food, Wild Edibles, Recipes:
Bushcraft:
Outdoor Gear:
Log Cabins:
Amazon links to products I use at the cabin.
Fjallraven Vidda Pro Pants -
Tilley Endurables Airflo Hat -
Apeman Trail Camera -
Cabelas Trail Camera -
Mora Knife -
Agawa Canyon Boreal 21 Saw -
Axe - /
Eagle Claw® Multi-Purpose Jet Sled -
Wall Lantern (candle lit) -
Moka Pot - Canada USA
Virtus Knife- /
Canon 6D -
DJI Mavic Pro -
Solar LED light bulb 15W -
Copper Fairy lights -
Solar String Lights -
Banneton 12” round -
Lodge Dutch Oven -
Flamen heat resistant gloves up to 500 degrees -
Rocksheat baking stone -
Lamp OiI -
Bragg’s Sprinkle -
Cabelas Ice Hut -
To see what I’m up to during the rest of the week, please follow me on my other online channels;
Website: /
Facebook – /
Instagram – /
My Mailing Address:
P.O. Box 20042
Barrie, Ontario
L4M 6E9
Canada
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