Camp Breakfast Casserole
This week on Cook With Cabela's, Chef Sean Wight from Frog Hollow Tavern in Augusta, Georgia will show us an easy and great way to prepare a great camp breakfast casserole.
Sean uses Hi Mountain Breakfast Sausage Seasonings to add serious flavor. Learn more at:
Seal in freshness with Cabela's Pro Elite Vacuum Sealer. See more at:
Expertly grind up meat with the Cabela's Pro Series Grinder. Check them out here:
Get things cooking with the Cabela's Outfitter Series Cast-Iron Skillets! See more here:
Heat things up with the Camp Chef Pro Series Stoves. Learn more at:
For more delicious recipes, cooking techniques and camp cooking equipment, visit Cook with Cabela's at:
Sean uses Hi Mountain Breakfast Sausage Seasonings to add serious flavor. Learn more at:
Seal in freshness with Cabela's Pro Elite Vacuum Sealer. See more at:
Expertly grind up meat with the Cabela's Pro Series Grinder. Check them out here:
Get things cooking with the Cabela's Outfitter Series Cast-Iron Skillets! See more here:
Heat things up with the Camp Chef Pro Series Stoves. Learn more at:
For more delicious recipes, cooking techniques and camp cooking equipment, visit Cook with Cabela's at:
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