Singing hinny - recipe

Singing hinny

  • Prepare

  • Serves

  • Cook

  • Skill



Find similar in:

Please Click here if video is wrong

  1. 1

    Put the flour, salt and baking powder into a bowl and rub in the butter and lard to make fine breadcrumbs. Stir in the currants.

    For this step you'll need:

    • 120g Plain white flour
    • Salt
    • ½tsp Baking powder
    • 25 Butter (salted) to serve
    • 25g Lard
    • 30g Currants
  2. 2

    Mix together the milk and lemon juice and pour gradually into the dry ingredients, stirring first with a butter knife and the with your hands, to make a soft but not sticky dough.

    For this step you'll need:

    • 3 tbsp Milk (whole)
    • 1 tbsp Lemon juice
  3. 3

    Roll into one 18cm wide circle and cut into quarters to make it easier to handle.

  4. 4

    Heat a heavy bottomed frying pan to medium hot and cook the singing hinnys for a couple of minutes each side, until golden brown and firm.

  5. 5

    Serve immediately spread with butter and honey if you wish.

    For this step you'll need:

    • Butter (salted) to serve
    • Honey to serve

Similar Recipe Videos

Ar you sure?

Yes No

How can You describe this Recipe?