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Banana Muffins are a delicious baked snack - perfect for lunch boxes or rainy day cooking. Mashed, over ripe bananas are combined with flour, sugar and vanilla and lovingly baked to create a quick baked snack that everyone will adore - give it a go!
2 Large Mashed Bananas (over ripe is best)
2 Cups of Self Raising Flour
1/2 Cup of Castor Sugar (Super Fine White Sugar)
1 Cup of Milk (250ml)
1 Teaspoon of Vanilla Extract or Essence
Pinch of Salt
100g Butter (melted)
Preparation Time: About 5 minutes
Cooking Time: About 15 minutes
MAKES 12 MUFFINS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.