No Knead French Style Baguettes long proof better bread

Why pay 3 or 4 dollars for artisan loaves when you can make your own for only 50 cent a loaf - 10 mins work. no need to proof your yeast no need to make any starters or preferment dough and best of all no kneading!
its all about the timing

3 Cups of Good Bread Flour
1 Tsp Active Dry Yeast:
1/2 Tsp Salt (to Taste adjust as kneaded :)
14 oz of water

STUFF I USE
US AMAZON LINKS:

Non-Stick Perforated Baguette Pan:
Red Star Active Dry Yeast:
Red Star Bread Machine Yeast:
Ateco Bread/Dough/Bowl Scraper:
Pullman Pan 904615, 13" X 4", Aluminized Steel
USA Pan Bakeware Pullman Loaf Pan with Cover, 13 x 4 inch:
Lame / Scoring Tool:
Ozeri ZK14-AB Pronto Digital Multifunction Kitchen and Food Scale:
Airtight Rectangular Food Storage Container:
Granite Cutting Board, 12" x 16":


STUFF I USE
UK AMAZON LINKS:

Non-Stick Perforated Baguette Pan:
Red Star Active Dry Yeast:
Bread/Dough/Bowl Scraper:
USA Pan Bakeware Pullman Loaf Pan with Cover, 13 x 4 inch:
Lame / Scoring Tool:
Ozeri ZK14-AB Pronto Digital Multifunction Kitchen and Food Scale:
Granite Cutting Board, 12" x 16":

ALSO TRY:

NEVER Buy Sandwich Bread Ever again. Homemade is quick, cheaper and better for you : ...

And

Super Soft No-Knead Sandwich Bread all homemade long fermentation: