Eggplant Meatballs | Talong Bola-bola | KitcheNet Ph

Ingredients for Eggplant Meatballs

500 gm Eggplant
1 tbsp Vegetable oil
40 gm Onion
3 cloves Garlic
150 gm Chicken
1 tsp Salt
1/2 tsp Black pepper
1 cup Bread crumbs
50 gm Cheddar cheese
As needed Cooking oil (for deep frying)

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