मूंग दाल का हलवा बनाने का आसान टेस्टी तरीका - नरम शीरा - moong dal ka halwa recipe cookingshooking
dosto aaj saath me ghar me banate hain moong ki dal ka halva, ye jo halwa hain na bahut tasty hota hain, jaise hum log Shaadi ya fir Tyohaar me khaate hain na, wo wala, lekin banane me easy hain.. Aap bhi try karna ye Recipe!
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Ingredients:
Dal - 1 cup
Ghee - 1/2 cup
Gehu ka Atta - 1/4 cup
Sugar - 1 cup
Milk - 1 ½ cup
Malai - 2 tbsp
Color - ya Kesar
Badam Pista - 3-4 tbsp
Elaichi Powder - ½ tsp
Kitchen Products I use:
Measuring Cup & Spoon Set -
Kitchen Weight Scale -
Instant Yeast - (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - (small pack)
Pizza Screen - (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable -
Good NonStick Pan -
Whipping Cream -
Oven For Baking - (28liter is good enough)
Microwave - (not good)
CookingShooking Recipes ko jarur subscribe karein -
Instagram me follow jarur karein -
English videos -
Ingredients:
Dal - 1 cup
Ghee - 1/2 cup
Gehu ka Atta - 1/4 cup
Sugar - 1 cup
Milk - 1 ½ cup
Malai - 2 tbsp
Color - ya Kesar
Badam Pista - 3-4 tbsp
Elaichi Powder - ½ tsp
Kitchen Products I use:
Measuring Cup & Spoon Set -
Kitchen Weight Scale -
Instant Yeast - (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - (small pack)
Pizza Screen - (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable -
Good NonStick Pan -
Whipping Cream -
Oven For Baking - (28liter is good enough)
Microwave - (not good)