How I Make Cornflakes Whiskey - Pt.1 The Wash

This is part one of a two part series in making Corn Flakes Whiskey.

After editing and rendering the Video I realized that it might have been better only using 1.5kg of corn flakes (2 x 750g boxes). I believe that there may be an abundance of Corn Starch left over when the yeast reaches it's maximum capability of 15% A.B.V. resulting in unconverted starch at the end.

The aim is to document my Brewing journey as I learn this very interesting hobby.

If you have found any way to improve on this please comment.

RECIPE
2.250KG Corn Flakes
2 x 4g Still Spirits Amylase Enzyme
2 x Still Spirits Whiskey Distillers Yeast
20 liters Distilled water (and some extra just in case)

Part Two Link, Distilling & Taste Test...

Background Music - I Need to Start Writing Things Down by Chris Zabriskie is licensed under a Creative Commons Attribution license (/)
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Disclosure - Be aware that in some Countries there may be restrictions prohibiting the General Public from Distilling Alcohol for private consumption.

Happy Brewing........