Flourless Chocolate Cloud Cake | Waitrose & Partners

With its crisp outside and fudgy centre this is a wonderfully indulgent Easter or Passover pudding.

Preparation time: 20 minutes plus cooling
Cooking time: 35 minutes
Serves: 10 - 12

Ingredients:
250g salted butter, plus extra for greasing
250g dark chocolate, chopped
1 tbsp espresso coffee powder
6 large eggs, separated
250g caster sugar
60g cocoa powder, sifted, plus extra for dusting
300g pack frozen summer fruits
200ml crème fraîche
Mint leaves, to serve


For the full recipe |
To visit our website | www.waitrose.com