The Perfect Grilled Cheese Sandwich
THE PERFECT GRILLED CHEESE SANDWICH / I show you how to make the perfect grilled cheese sandwich! Smoked cheddar cheese, sour dough bread and real butter. But it's how to make it right that makes it perfect. You can use any combo you're into to make the perfect grilled cheese.
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Crispy
Rhodesia
►Camera Gear
Canon T3i
Canon lens10-18mm
Cannon lens 50mm 1.8
vixia hf r500
vixia hf r700
blue yeti microphone
takstar sgc 598 microphone
►Ingredients
2 Slices of study bread, white, sourdough are great
1 or 2 slices of your favorite cheese American, cheddar, smoked cheddar works well
1 Tablespoon of butter, softened
Get a frying pan over low heat. Spread 1/2 of butter on one side of bread and lay the buttered side of bread down in pan. Add slices of cheese to the bread. Butter the other slice of bread and place on cheese butter side facing up.
Cook slowly browning the bread and melting the cheese. When cheese is melted and the bottom of sandwich is golden brown flip sandwich, increase the heat to medium low. When golden brown remove from pan.
If your going to cut your sandwich use a serrated knife or bread knife. Enjoy sandwich right away.
Peace,
CK
For full recipe go to
►Subscribe to Chef Kendra's Easy Cooking Channel so you never miss anything new! Thanks for watching!
►FREE UPDATES:
►FOR RECIPE GO HERE:
▼FEATURED VIDEO:
►CHEF KENDRA'S SOCIAL STUFF:
WEBSITE:
INSTAGRAM:
PINTEREST: /
►Music Information:
From YouTube's Audio Library
Crispy
Rhodesia
►Camera Gear
Canon T3i
Canon lens10-18mm
Cannon lens 50mm 1.8
vixia hf r500
vixia hf r700
blue yeti microphone
takstar sgc 598 microphone
►Ingredients
2 Slices of study bread, white, sourdough are great
1 or 2 slices of your favorite cheese American, cheddar, smoked cheddar works well
1 Tablespoon of butter, softened
Get a frying pan over low heat. Spread 1/2 of butter on one side of bread and lay the buttered side of bread down in pan. Add slices of cheese to the bread. Butter the other slice of bread and place on cheese butter side facing up.
Cook slowly browning the bread and melting the cheese. When cheese is melted and the bottom of sandwich is golden brown flip sandwich, increase the heat to medium low. When golden brown remove from pan.
If your going to cut your sandwich use a serrated knife or bread knife. Enjoy sandwich right away.
Peace,
CK
For full recipe go to