Parmesan sticks - recipe


Parmesan sticks

  • Serves
    8

  • Cook

  • Skill
    Easy

4.6

Ingredients

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  1. 1

    Put the ingredients into the bread maker baking pan in the order specified for your particular model (see manufacturer’s handbook). Set to the basic white program.

    For this step you'll need:

    • 225ml Warm water
    • 75ml Olive oil
    • 1 tbsp Unrefined golden caster sugar
    • 200g Strong white bread flour
    • 200g Very strong wholemeal bread flour
    • 50g Parmesan
    • 2tsp Sea salt
    • 1¼tsp Easy bake yeast
  2. 2

    Remove the dough from machine and knead until smooth.

  3. 3

    Shape the dough into 8 long sticks.

  4. 4

    Egg wash and roll in extra grated parmesan.

  5. 5

    Place onto a greased baking sheet and leave to prove until double in size. Meanwhile preheat the oven to 190°C (170°C fan, gas mark 5).

  6. 6

    Bake for 20 minutes.

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