Cheesecake Cookies!!

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Delicious, soft, fluffy cheesecake cookies! You HAVE to try this recipe if you haven't yet!

Everyone I make them for loves them and constantly asks me to make them again and again. They are one of my most requested for items. So, I finally made time to record a tutorial. Enjoy and let me know what you think!

Ingredients:
- 8 oz cream cheese, room temp
- 1/2 cup unsalted butter, room temp
- 1 cup granulated sugar
- 2 large eggs, room temp
- 2 tsp vanilla extract
- 1 1/2 cup all purpose flour
- 2 tsp baking powder

This recipe makes about 2 dozen+ cookies

Link to the original recipe I used from Yellow Bliss Road:
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****for those having problems with the way it bakes, best tip is to place in freezer for about 25-30mins and make sure that your dough is solid enough but not solid frozen either. When you are able to roll the dough in your hands without it being too sticky, that is the consistency that you want

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