No-Knead French Bread: 18th Century Breads, Part 7. Cooking with Jas. Townsend and Son S2E18

No-Knead bread has been around for hundreds of years. In this episode we make an 18th century No-Knead bread which they called in the time period "French Bread". It is an easy and very tasty bread, we hope you give it a try. #townsendsfrenchbread

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