Xanthe Milton teaches four different icing techniques for cupcakes

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Xanthe Milton teaches four different icing techniques for cupcakes.

Xanthe's book Eat Me!: The Stupendous, Self-Raising World of Cupcakes and Bakes According to Cookie Girl is out on March 4th 2010.

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Recipes

Hand baked bread recipes

Prepare
1 hour
Serves
12
Skill
Easy
Cook
30 mins

Walnut and fig country grain loaf

Puddings and desserts recipes

Prepare
30 mins
Serves
20
Skill
Easy
Cook
20 mins

Rum baba

Puddings and desserts recipes

Prepare
15 mins
Serves
6
Skill
Easy

Elderflower jelly

Jelly

Prepare
20 mins
Serves
2
Skill
Easy
Cook
30 mins

Crab apple jelly

Tray bake recipes

Prepare
15 mins
Serves
14
Skill
Easy
Cook
2 hours

Chocolate honeycomb squares

Gluten free recipes

Prepare
35 mins
Serves
12
Skill
Medium
Cook
15 mins

Chocolate and earl grey macaroons

Biscuit recipes

Prepare
15 mins
Serves
20
Skill
Easy
Cook
12 mins

Basic biscuit dough

Sauce and marinade recipes

Serves
4
Skill
Easy
Cook
5 mins