Cheesy Baked Macaroni Recipe | How to Cook Baked Mac and Cheese | Panlasang Pinoy

Cheesy Baked Macaroni is a rich and delicious baked macaroni version. This makes use of a tomato meat sauce composed of tomato sauce, ground beef, bell peppers, onion, and garlic. Mornay sauce (also called white sauce is also used). This makes the dish more creamy and cheesy.

Baked Macaroni and Cheese Ingredients:

1 lb. macaroni
¾ cup shredded cheddar cheese
Tomato meat sauce
1 lb. ground beef
1 Knorr beef cube
1 small red bell pepper chopped
1 small green bell pepper chopped
1 small yellow onion cubed
3 cloves garlic crushed and chopped
1 lb. tomato sauce
Salt and ground black pepper to taste
3 tablespoons cooking oil

White sauce:

4 tablespoons butter
½ cup all-purpose flour
1 ¾ cups fresh milk
½ cup quick melt cheese

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