आटे से बिना अंडे का कढ़ाई में बनाये चॉकलेट केक || Aata Chocolate Cake|| Healthy Cake||

Hi foodies in this video i am going to show you how to make healthy,soft ,spongy and tasty chocolate cake in kadhai. This aata chocolate is so easy to make.and this is so soft and yummy.I made this without oven and egg.I hope you like my recipe.















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#aatachocolatecake








#spongychoclatecake







#chocolatecake




#healthychocolatecake






#tastyanddelicious

















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INGREDIENTS:


Wheat flour/aata 1 1/2 cup
Cocoa powder 1/4 cup
Baking powder 1 tsp
Baking soda 1/2 tsp
Curd/dahi 1/2 cup
Oil 1/4 cup
Powder sugar 1 cup
Vanilla essence 1 tsp
Milk 1 cup









METHOD:

1.In a bowl add powder sugar,curd and oil.
2.Mix for 2 minutes.
3.Sieve aata,cocoa powder,baking powder,baking soda.
4.Add vanilla essence and milk.
5.Fold with light hand.
6.Grease cake tin and put parchment paper.
7.Pour the cake batter and tab to remove air bubbles.
8.Preheat kadhai for 5 minutes on high flame.
9.Put stand in preheated kadhai then place cake tin.
10.Bake for 10 minutes on medium flame.then 30 minutes on low flame.
11.After 35 minute check the cake with knife or toothpick.
12.Take it out and let it cool on room temperature.
13 .Demould after cooling.


















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