Fruit Cakes my version

Fruits Cakes by Ruthie

2 1/2 cups All Purpose Flour (APF)
1 2/3 cups White Sugar ( 1/3cup+1/3cup=2/3cups)
1 1/4 tsp Baking Powder (BP)
1 tsp baking Soda ( BS)
1 tsp Salt ung pino

2 pcs Larges Eggs
2/3 cups evap milk/fresh milk/full cream milk (your choices of milk wag lng powder milk)