Nigerian Boli: Roasted Plantains with Pepper Sauce | All Nigerian Recipes
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Boli: Nigerian Roasted Plantain
Written recipe:
Ingredients:
For the roasted plantain:
• Ripe / Unripe Plantain -- as much as you can eat!
• Fish -- Preferably Mackerel
For the pepper sauce
• Palm Oil
• Onions
• Habanero Pepper or any fresh chilli pepper
• Salt (to taste)
Boli: Nigerian Roasted Plantain
Written recipe:
Ingredients:
For the roasted plantain:
• Ripe / Unripe Plantain -- as much as you can eat!
• Fish -- Preferably Mackerel
For the pepper sauce
• Palm Oil
• Onions
• Habanero Pepper or any fresh chilli pepper
• Salt (to taste)