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To make this amazing Chinese Pork you will need the following.
400 GRAMS PORK
1 SMALL ONION
150 GRAMS MUSHROOM
2 TBSP SESAME OIL
2 TBSP CORN FLOUR
2 TBSP OYSTER SAUCE
LIGHT SOY SAUCE
1 TSP BAKING SODA
1 TBSP GARLIC
1 TBSP GINGER
WATER
OIL
1 TSP BLACK PEPPER

Chinese Restaurant Style Pork Mushroom - Garlic Ginger Gravy Pork - Chinese Pork & Mushroom

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