The BEST Sticky Date Pudding! ❤️ Cooking with Bec
The BEST Sticky Date Pudding! Cooking with Bec
These little individual puddings are always soft and spongy, allowing all of that warm, glorious butterscotch sauce to soak through. Served with vanilla ice cream, there is not much more you could ask for in an indulgent dessert. This takes me to my happy place.
WANT THE RECIPE?
Click here .... ❤️
Check out what I do:
Website –
❤️
YouTube –
❤️
Facebook -
❤️ /
Instagram -
❤️ /
'FML Food's my life!' is a channel I created to share with my friends, family and fellow foodies, all my most treasured recipes. Join me in making some fabulous food and creating happy memories that will last a life time!
Although by day I am a high school teacher, my love of food consumes me - I talk about food with my friends constantly and of course, I enjoy preparing and eating it!
My heritage is a mix of Sri Lankan and Italian. I have grown up appreciating good food and learning secrets from my grandmothers, who were both sensational cooks.
Baking sweets is my strength, though through this channel, I will be sharing with you recipes from a range of cuisines - only my best recipes - the tried and true ones that I have mastered and tend to make time after time because they are simply fabulous!
CREDITS:
Music -
www.longzijun.wordpress.com
Profile pic photography - /
Profile pic makeup - /
These little individual puddings are always soft and spongy, allowing all of that warm, glorious butterscotch sauce to soak through. Served with vanilla ice cream, there is not much more you could ask for in an indulgent dessert. This takes me to my happy place.
WANT THE RECIPE?
Click here .... ❤️
Check out what I do:
Website –
❤️
YouTube –
❤️
Facebook -
❤️ /
Instagram -
❤️ /
'FML Food's my life!' is a channel I created to share with my friends, family and fellow foodies, all my most treasured recipes. Join me in making some fabulous food and creating happy memories that will last a life time!
Although by day I am a high school teacher, my love of food consumes me - I talk about food with my friends constantly and of course, I enjoy preparing and eating it!
My heritage is a mix of Sri Lankan and Italian. I have grown up appreciating good food and learning secrets from my grandmothers, who were both sensational cooks.
Baking sweets is my strength, though through this channel, I will be sharing with you recipes from a range of cuisines - only my best recipes - the tried and true ones that I have mastered and tend to make time after time because they are simply fabulous!
CREDITS:
Music -
www.longzijun.wordpress.com
Profile pic photography - /
Profile pic makeup - /