Easy Preserved Lemons (Just Lemons & Salt + No Measuring)

They're cured, lacto fermented, preserved lemons. Whatever you want to call them; they're full of intense citrusy flavor with a soft bite. Definitely one of my very favorite condiments of all time. It changes so many things from normal to fancy and sophisticated. Not to mention you only need 2 (maybe 3) ingredients.

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Music - Saib:
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Ingredients you'll need:
10-12 meyer lemons (or normal lemons) *organic is ideal*
Kosher Salt
MAYBE Lemon Juice if you need more liquid to cover