How to cook fungi
INGREDIENTS: CORNMEAL
OKRA, COCONUT OIL,
VEGAN BUTTER,SEA SALT
Boil water with okra at med. heat until soft
add sea salt and vegan butter throw some water out the pot with okra to add later. Add water to dry cornmeal to soften it, then add it to boiling water stir until lubricated for about 10 minutes add water as it starts to try out keep stirring until the fungi gets soft.
WARNING!! CONTINOUS STIRRING IS REQURED SO IT DOESNT BURN.
OKRA, COCONUT OIL,
VEGAN BUTTER,SEA SALT
Boil water with okra at med. heat until soft
add sea salt and vegan butter throw some water out the pot with okra to add later. Add water to dry cornmeal to soften it, then add it to boiling water stir until lubricated for about 10 minutes add water as it starts to try out keep stirring until the fungi gets soft.
WARNING!! CONTINOUS STIRRING IS REQURED SO IT DOESNT BURN.
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