Pancit Canton Recipe | How To Cook Pancit | MgaLutongBahay|TipidTips

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OFW Series - Simpleng Lutong Bahay Budget Pancit Canton Pang Ulam or PangMerienda

Ingredients:

2tbsp Cooking Oil
5cloves of garlic - slice
1whole onion-slice
200g Kikiam - need to fry first
100g Fresh carrots - slice
4tbsp Soysauce
4tbsp Oyster Sauce
1cup of water
1pcs pork knorr cubes plus 1tbsp seasoning mix plus 1tsp black pepper
400g Pancit canton
100g Crust Chicharon
200g Cabbage/ Reployo
1 whole bell pepper
add condiments etc to taste