Makai vada/ મકાઇના વડા/મકાઇના મેથીની ભાજીના વડા
Ingredients-
250 gm makai atta
100 gm chopped methi leaves
1 tea spoon oil
1 tea spoon ajwain
1 tea spoon sesame seeds
2 table spoon jaggery
2 to 3 table spoon curd
Salt as per taste
Pinch hing
1 tea spoon red chilli powder
1 tea spoon turmeric powder
1 table spoon green chilli paste
1 tea spoon ginger paste
Oil for fry
250 gm makai atta
100 gm chopped methi leaves
1 tea spoon oil
1 tea spoon ajwain
1 tea spoon sesame seeds
2 table spoon jaggery
2 to 3 table spoon curd
Salt as per taste
Pinch hing
1 tea spoon red chilli powder
1 tea spoon turmeric powder
1 table spoon green chilli paste
1 tea spoon ginger paste
Oil for fry
Recipes
Hand baked bread recipes
Wholemeal linseed loaf
Cake
White Christmas cake
Sweet dough recipes
Pecan and maple breakfast rolls
Savoury recipes
Mini pork and egg pies
Cupcake recipes
Golf cupcakes
Puddings and desserts recipes
Gingered cranberry and pear cobbler
Hand baked bread recipes
